Are you looking for a savory and authentic greek spinach pie? Look no further this is a recipe my mom has been baking for years. Just to clarify one thing about this recipe I have always preferred leeks to onions and so in the recipe, leeks is a go. You […]
Hey heyyy, Artichokes are not in season at the moment, but I wanted to try out one more time this Garlic-roasted Artichoke recipe. I popped into the supermarket and bought a bag of frozen artichokes. I know that some of you may not be able to find frozen but you […]
Breakfast is the most important meal of the day, this is definitely true. Growing up breakfast was a big deal in our house and still is in my home. Have you ever tried roasting potatoes and then baking the eggs? Yes? No? Well, if not then this recipe is a […]
Hello fellow foodie friends, My Good Month monthly post is earlier for October….I would like to wish everyone a wonderful Good Month – Kalo Mina My kitchen has finally been installed and as of next week, I am back with new recipes!! Sophie 🙂
Wishing everyone a wonderful Kalo Mna!! Sophie 🙂
Hey, foodie friends, Spetsofai is a Greek meze prepared with spicy Greek sausages and bell peppers. combined in a rich tomato sauce. I came across some country-style spicy greek sausages the other day and I thought why not make Spetsofai? I sliced, chopped, and tossed all the ingredients into the […]
Have a wonderful month eveyone!! Sophie 🙂
Hello, I hope you are all doing well. 🙂 I would like to wish everyone a happy and healthy month of July. KALO MINA!! SOPHIE 🙂
Kalo MIna to all!! Sophie 🙂
Wishing everyone a wonderful Good Month – Kalo Mina Sophie 🙂
I’m so glad you’re here. I’m the creator of Foodzesty, a Greek food blog filled with easy, flavorful recipes that bring the warmth of a Mediterranean kitchen straight to yours.I'm a Greek home cook, a podcaster, an English tutor to students around the world, and yes... I have also studied Law (which means I can argue why feta belongs in everything). But these days, you’re more likely to find me in the kitchen usually with a spoon in one hand and one of my two basset hounds stealing crumbs behind me.
