Recent Posts

Stuffed Cannelloni with spinach and cream cheese in a white bowl
Main dishes, Mediterranean cuisine

Cannelloni with Spinach and light Cream Cheese

18 comments

lHello, Another delicious recipe I posted back in 2019,  stuffed Cannelloni yummmmmy.!! 🙂   Hello foodie friends, 🙂 Back with another recipe today, Pastaaaaa let’s all say P A S T A!!! Cannelloni with Spinach and light Cream Cheese recipe.  I love Italian Food, Lasagna, Linguini, Tagliatte Pasta. I think […]

Continue Reading
flatbread, lagana, sesame seeds,
Breads

Greek Flatbread (Lagana) Recipe

6 comments

Hey there everyone, Happy Kathari Deutera…2023     Hey there foodie friends, Kathara Deutera is the first day of Lent in the Greek Religion. So, I am posting one of our traditional Greek Flatbread (Lagana) recipes.  This flatbread is prepared on Kathara Deutera Clean Monday or otherwise known as Ash Monday.  […]

Continue Reading
Authentic Greek Olive paste in a small white round bowl. Two slices of toasted bread on the left hand side. One slice has a bit of olive spread on it.
Dips, Mediterranean cuisine, Mezes

Authentic Olive Paste with Oregano

2 comments

Hello, my friends, Today I want to talk to you about something simple, bold, and deeply Greek: Authentic Greek Olive Paste. Have you ever tried Greek Olive Paste before? If you haven’t, then you’re absolutely in the right place. 🙂 For me, Olives are my go-to thing, and so Greek […]

Continue Reading
Greek Hort (boled greens) plated in a white bowl with two slices of lemons
Side Dish, Vegan

Greek Horta (Boiled Greens)

0 comments

Hello there, Some dishes define a cuisine, and then there are dishes that define a culture. Greek Horta (Boiled Greens) belongs to the second category.  If you grew up in a Greek home, you already know the ritual: someone comes back from the market with a giant bag of greens, […]

Continue Reading
greek flag with the acroplis in the background
Monthly Notes

A Day of Greek History March 25th

0 comments

Hello everyone, This is not a recipe post but more of a celebration post, for  March 25th is one of those days that lives deep in the Greek heart. It’s a double celebration, a national holiday and a religious one, and if you grew up in a Greek home, you […]

Continue Reading
authentic greek lentil soup plated in a white round bowl and garnish with oregano.
Instant Pot, Vegan

Authentic Greek Lentil Soup (Instant Pot)

2 comments

Hey there, Well… we had a shift in the weather. One minute it was 22 degrees, full of sunshine, and we thought spring had officially arrived, then we were back down to 13 degrees, with a few more very cold days ahead. Classic March mood swings. And honestly, when the […]

Continue Reading
creamy avocado feta dip in a ceramic bowl. A piece of bread on the top left side of the bowl.
Appetizers, Dips, Mediterranean cuisine, Mezes

Creamy Avocado Feta Dip

0 comments

Helllo there, friends, I bet you never knew that you could combine avocados with feta and make it work! Well, you can 🙂 Avocados are smooth and buttery, while feta is salty, peppery, and sometimes so crumbly. And when you blend them, something very magical happens. The avocado gives a […]

Continue Reading
Greek inspired Spinach and feta lasanga with a rich tomato sauce
Mediterranean cuisine

Greek Spinach Feta Lasagna

2 comments

Hello everyone, Here’s a nice twist on the delicious Italian lasagna recipe we all know and love. Instead of the usual ricotta-and-meat sauce, this Greek spinach-feta lasagna brings a Mediterranean vibe to your table.  It’s everything comforting about traditional lasagna, but with a lighter, brighter flavor that feels similar.  Are […]

Continue Reading
air fryer brussel sprouts
Air-Fryer recipes

Greek Air Fryer Brussels Sprouts

0 comments

Hey hey, Brussels sprouts have never been the most popular vegetable, and honestly, I felt the same way for years. That is, until I tried this recipe.  So here is my version of Brussels sprouts, my Greek Air Fryer Brussels Sprouts. The air fryer was a game-changer.  The first time […]

Continue Reading
A round bunt capuccino coffee cake glazed with a delicious coffee icing/
Cakes

Cappucino Coffee Cake

9 comments

Hey hey, I hope everyone is doing well……Let’s talk about cakes. Coffee cakes have always had a special place in my heart. I’ve loved the classic version with that buttery, crumbly topping since I don’t know forever. 🙂 It’s one of those cakes “one more bite… okay, maybe two” situations. […]

Continue Reading
Greek Zucchini and Potato Casserole with tomato sauce
Vegan

Greek Zucchini & Potato Casserole

2 comments

  Hello everyone, There are so many casseroles in the world that it’s honestly impressive. Don’t you think so? I do! And since the casserole universe clearly has room … what’s one more? So allow me to introduce you to my latest cozy creation: my Greek Zucchini & Potato Mediterranean […]

Continue Reading
lentil veggie salad
Vegan

Vibrant Lentil Pepper Salad

0 comments

Hello there, One more staple in the Greek cuisine is Lentils (just like beans). Always showing up in soups, salads, and simple everyday meals that nourish us.  This Vibrant Lentil Pepper Salad is simple enough for a weekday lunch. Made with a variety of fresh ingredients that I believe we […]

Continue Reading
123…79