Recent Posts

Stuffed Cannelloni with spinach and cream cheese in a white bowl
Main dishes, Mediterranean cuisine

Cannelloni with Spinach and light Cream Cheese

lHello, Another delicious recipe I posted back in 2019,  stuffed Cannelloni yummmmmy.!! 🙂   Hello foodie friends, 🙂 Back with another recipe today, Pastaaaaa let’s all say P A S T A!!! Cannelloni with Spinach and light Cream Cheese recipe.  I love Italian Food, Lasagna, Linguini, Tagliatte Pasta. I think […]

flatbread, lagana, sesame seeds,
Breads

Greek Flatbread (Lagana) Recipe

Hey there everyone, Happy Kathari Deutera…2023     Hey there foodie friends, Kathara Deutera is the first day of Lent in the Greek Religion. So, I am posting one of our traditional Greek Flatbread (Lagana) recipes.  This flatbread is prepared on Kathara Deutera Clean Monday or otherwise known as Ash Monday.  […]

air fryer brussel sprouts
Air-Fryer recipes

Greek Air Fryer Brussels Sprouts

Hey hey, Brussels sprouts have never been the most popular vegetable, and honestly, I felt the same way for years. That is, until I tried this recipe.  So here is my version of Brussels sprouts, my Greek Air Fryer Brussels Sprouts. The air fryer was a game-changer.  The first time […]

A round bunt capuccino coffee cake glazed with a delicious coffee icing/
Cakes

Cappucino Coffee Cake

Hey hey, I hope everyone is doing well……Let’s talk about cakes. Coffee cakes have always had a special place in my heart. I’ve loved the classic version with that buttery, crumbly topping since I don’t know forever. 🙂 It’s one of those cakes “one more bite… okay, maybe two” situations. […]

Greek Zucchini and Potato Casserole with tomato sauce
Vegan

Greek Zucchini & Potato Casserole

  Hello everyone, There are so many casseroles in the world that it’s honestly impressive. Don’t you think so? I do! And since the casserole universe clearly has room … what’s one more? So allow me to introduce you to my latest cozy creation: my Greek Zucchini & Potato Mediterranean […]

lentil veggie salad
Vegan

Vibrant Lentil Pepper Salad

Hello there, One more staple in the Greek cuisine is Lentils (just like beans). Always showing up in soups, salads, and simple everyday meals that nourish us.  This Vibrant Lentil Pepper Salad is simple enough for a weekday lunch. Made with a variety of fresh ingredients that I believe we […]

Crispy Sweet Paprika Fries on scattered on parchement papaer. One is dipped in Mustard Mayonaisse
fingerfood, Side Dish

Crispy Sweet Paprika Fries

Hellooo, This was one of my very first recipes I posted when I started out as a Food Blogger.  My delicious Crispy Sweet Paprika Fries, which definitely deserve a comeback. The timing couldn’t be better than now, a simple side dish if you are fasting.   I was searching through my […]

flowers
Monthly Notes

Good Month – Kalo Mina

Hello everyone, I would like to wish everyone a Kalo Mina. May the weeks ahead bring clarity, progress, and opportunities that inspire you. Whatever your goals are, I hope this month supports you in moving forward.     Huge Hugs Sophie 🙂    

Mediterranean Black-eyed beans with spinach cooked in a white baking dish
Vegan

Mediterranean Black‑Eyed Beans with Spinach

Hey there foodie friends, Black-Eyed Beans are a staple in Greek cuisine. And not just because they were and are affordable, but because they taste so good!.  My mom, aunt, and grandmother often made black‑eyed beans on the stovetop.  Simmering the beans with tomatoes, onions, and whatever greens were in […]

gnocchi with spinach
Main dishes, Mediterranean cuisine

Gnocchetti Spinach Mushroom Dish

Hey there, This Gnocchetti Spinach Mushroom dish feels like it carries a little piece of someone else’s kitchen with it. It was shared with me by my dear Italian friend who lives in Italy.  And like all good Italian home cooks, she believes deeply in the magic of simple ingredients. […]

Air Fryer Talagani Cheese garnished with sliced cherry tomatoes, a piece of parsely in the center and sliced pita breads.
Air-Fryer recipes

Air Fryer Talagani Cheese

Hey, hey everyone, There are cheeses… and then there is  Air Fryer Talagani Cheese. Talagani is quite similar to halloumi. It holds its shape, gets those gorgeous golden edges, and somehow manages to stay soft and slightly creamy (I emphasize the word slightly) inside. Just so you know, the air […]

These Cornbread Breakfast Muffins are make with simple ingredients. There are two muffins one is split in the middle and in the bottom part of the photo whilst there is another full size muffin back of the split muffin.
Breakfast recipes

Greek Cornbread Breakfast Muffins

Helllooo, Greek Cornbread Breakfast Muffins are simple, golden, slightly sweet, and every time I bake them, I’m instantly transported back to my childhood kitchen. My mom used to make cornbread muffins often, especially on weekends. I can still picture her pulling the warm tray out of the oven. The tops […]