Recent Posts

Stuffed Cannelloni with spinach and cream cheese in a white bowl
Main dishes, Mediterranean cuisine

Cannelloni with Spinach and light Cream Cheese

18 comments

lHello, Another delicious recipe I posted back in 2019,  stuffed Cannelloni yummmmmy.!! 🙂   Hello foodie friends, 🙂 Back with another recipe today, Pastaaaaa let’s all say P A S T A!!! Cannelloni with Spinach and light Cream Cheese recipe.  I love Italian Food, Lasagna, Linguini, Tagliatte Pasta. I think […]

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flatbread, lagana, sesame seeds,
Breads

Greek Flatbread (Lagana) Recipe

6 comments

Hey there everyone, Happy Kathari Deutera…2023     Hey there foodie friends, Kathara Deutera is the first day of Lent in the Greek Religion. So, I am posting one of our traditional Greek Flatbread (Lagana) recipes.  This flatbread is prepared on Kathara Deutera Clean Monday or otherwise known as Ash Monday.  […]

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Homemade cherry granita in a small transparent serving bowl.
Vegan

Homemade Cherry Granita

2 comments

Hello friends, Are you an ice cream fan, or do you lean more toward those refreshing frozen fruit desserts?  Well, if you prefer frozen fruit, you will love this Homemade Cherry Granita recipe.  Made with fresh cherries.  Personally, I am a bit of both.  And I love that frozen yogurt, […]

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june 2026
Monthly Notes

Kalo Mina – Good Month

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  Hello everyone 🙂   Kalo Mina and happy June to all. A new month always feels like a small fresh start, with brighter light and a little more hope in the air. Wishing you a calm, sunny, and creative June ahead.       Καλό μήνα και καλό Ιούνιο. […]

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A Creamy Greek Olive Dip served in a medium sized white bowl. Garnished with a Greek olive on top
Appetizers, Dips, Mezes

Creamy Greek Olive Dip

0 comments

Hello there, This Creamy Greek Olive Dip is rich, tangy, and full of Mediterranean character. It’s the kind of meze you make when friends drop by unexpectedly, or when you want something delicious to enjoy with warm pita and a glass of chilled white wine or red!.  And honestly, if […]

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greek style ratatouille briam in cooked in a black baking pan. On the top left side there is a serving set.
Main dishes, Plant based

Greek Style Ratatouille (Briam)

2 comments

  Hello, my foodie friends, This classic Greek-style ratatouille briam bake is sooo full of vegetables. Briam is part of that old‑school Mediterranean way of cooking vegetables, olive oil, herbs, and time. That’s it. Just layers of zucchini, potatoes, tomatoes, onions, and eggplants roasting slowly until everything softens, caramelizes, and […]

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Main dishes, Mediterranean cuisine

Easy Greek Orzo Casserole

4 comments

Hey, hey, Hi there, hope you’re doing well today. :).  The hot temps have already started on this side of the world.  We are in the high 30s with humidity.  So, you kinda get the idea.  I prepared this Easy Greek Orzo Casserole last week when the weather was still […]

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A creamy chocolate dessert in a small white bowl. Garnished with strawberries and blueberries.
Chocolate

Creamy Chocolate Dessert

2 comments

  Hello everyone, We’re heading into the weekend, and honestly, what better way to kick it off than with a delicious dessert? This creamy chocolate dessert is soft, velvety, and rich in chocolate flavor. Or so they tell me… because I haven’t tried it. I’m over here cheering from the […]

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Monthly Notes

A Happy Little Announcement

4 comments

  Hello everyone, Something fun is cooking behind the scenes. I’ve been working on a few collaborations that make me smile every time I think about them. I can’t share details just yet, but I promise delicious things are coming. Thank you, everyone, for being here.  It means the world […]

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A cremy, garlicky, tzatziki dip plated in a white medium size bowl. A grater, slices of pita bread and cucumber spread around the bowl.
Appetizers, Dips

Creamy Garlicky Tzatziki Dip

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Hey there garlic lovers, You know how some dips pretend to be healthy but secretly contain three blocks of cream cheese? Yeah… tzatziki is not that kind of dip. :). The creamy, garlicky Tzatziki dip is made with Greek Yogurt, garlic, and a few other small ingredients. Tzatziki has roots […]

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A cozy Greek-Style Chicken Tagliatelle, herbs, garlic, and a creamy sauce that brings bold Mediterranean flavors cooked in a ceramic pot.
Main dishes, Mediterranean cuisine

Greek‑Style Chicken Tagliatelle

0 comments

 Hey there, What is Greek-Style Chicken Tagliatelle?  Well, it’s a bowl of Mediterranean flavors.  This Greek‑style Chicken Tagliatelle is exactly that kind of recipe. So many yummy flavors combined, how can I explain this in a much simpler way? It sweeps you up in a burst of flavor that makes […]

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Crispy feta saganaki with honey on a white round plate. A honey dipper on the top right hand side. On a white grey tablecloth
Uncategorized

Crispy Feta Saganaki with Honey

3 comments

  Hello everyone, This Crispy Feta Saganaki with Honey is dangerously good. If you’re a feta lover (and honestly, who isn’t?) and you adore classic Greek mezedes, then feta saganaki is your new obsession. It’s crispy, golden, melty, salty, sweet… basically everything you want in a snack, appetizer, or brunch […]

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