Hello there, This Creamy Spinach Pasta with Salmon recipe brings together the richness of salmon with the freshness of spinach. It’s the kind of recipe that works beautifully for busy weeknights but also looks elegant enough for a weekend dinner. A while back, my Italian friend sent me a few […]
Hello everyone, This is an old recipe that I have updated. I hope you enjoy it! This week has been a little strange maybe the heat, maybe the planets, or maybe I’m just tired. The planets ohhh, the eclipse. What a week this has been!! The first time I tried […]
Hello everyone, This is the last of the summer salads I had prepared, and honestly, it’s one of my favorites. Black‑eyed pea have always been that humble little ingredient I reach for when I want something fresh and simple. My mother used to prepare black‑eyed peas in soups, stews, and […]
Hello everyone, The air has slightly begun to cool (emphasis on slightly) hahahha. I thought about what I wanted to make, and well, I chose the first wholesome Greek Soup. This Greek Lentil Soup recipe is my way of welcoming September. I always think of this soup as the bridge […]
Hey hey friends, My Easy Spinach Gratin Recipe is one of those recipes that is rich and simple. It’s the kind of dish that makes you pause for a moment when you take it out of the oven, watching the cheese bubble and the edges turn crisp. I had fresh […]
Hi everyone, We had a break from this heatwave we have been having in Europe. So, I worked my oven!! What does Gemista mean for me? For me, Gemista Greek stuffed tomatoes and peppers means a whole lot of yummyness. It fills the kitchen with the smell of herbs and […]
Hello, my foodie dessert friends, Some desserts come together not because you planned them, but because you looked in your pantry. This Greek Chocolate Layered Pudding Cake is easy and nostalgic. The first time I tried this cake was once again when I was 12 years old. Hahaha, sorry guys, […]
Hello foodie friends, We all have those days when we want to eat something simple, no fuss, no pots or pans. Well, I have a delicious recipe for you: Herb Roasted Mushrooms with Whipped Feta. A scrumptious Greek appetizer that is perfect for brunch, a light lunch, or a beautiful […]
Helloooo, Kalo Mina and Good Month to all. Another new month has arrived with softer mornings and long summer evenings. May this August bring calm days, good energy, and small moments that feel peaceful and sweet. There is so much happening in the world right now: wildfires in Greece, Spain, […]
Hello there, I was on Facebook the other day when a cooking video by Chef Giorgos Tsoulis (Greek Chef) popped up. He’s a young Greek chef with such a great sense of humor, and honestly, most of the time he makes me laugh when I’m watching his videos. He was […]
I’m so glad you’re here. I’m the creator of Foodzesty, a Greek food blog filled with easy, flavorful recipes that bring the warmth of a Mediterranean kitchen straight to yours.I'm a Greek home cook, a podcaster, an English tutor to students around the world, and yes... I have also studied Law (which means I can argue why feta belongs in everything). But these days, you’re more likely to find me in the kitchen usually with a spoon in one hand and one of my two basset hounds stealing crumbs behind me.
