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Mediterranean cuisine

Easy Spinach Gratin Recipe made with fresh spinach and ingredients and a crusty cheese topping

Easy Spinach Gratin Recipe

Hey hey friends, My Easy Spinach Gratin Recipe is one of those recipes that is rich and simple. It’s the kind of dish that makes you pause for a moment when you take it out of the oven, watching the cheese bubble and the edges turn crisp. I had fresh […]

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Authentic Greek Gemista – A Classic Summer Dish

Hi everyone, We had a break from this heatwave we have been having in Europe. So, I worked my oven!! What does Gemista mean for me? For me, Gemista Greek stuffed tomatoes and peppers means a whole lot of yummyness.  It fills the kitchen with the smell of herbs and […]

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Roasted Tomato Magic — In Collaboration with Ellive Olive Oil

Hello everyone, Sometimes a single flavor can bring Greece right into your kitchen before the oven even warms up.  This time, my homemade roasted tomato sauce became something truly special.  I made it with Ellive and using their beautifully crafted Greek olive oil. Ellive is a company deeply rooted in […]

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Greek Roasted Homemade Tomato Sauce

Hello friends, In Greece, tomato sauce isn’t just a pantry staple; it’s part of our cooking wonderland. Every summer, kitchens fill with the smell of tomatoes roasting in olive oil (or in the sun), onions melting into sweetness, and herbs releasing their aroma. This Greek roasted homemade tomato sauce captures […]

Tradtional Greek Gemista with tomatoes and peppers in the photo in a black round baking pan.

Traditional Greek Gemista

Hello, These Traditional Greek Gemista, stuffed tomatoes and green bell peppers, are definitely another staple in the Greek cuisine. The tomatoes turn all juicy and sweet, the green peppers bring their little bitter attitude, and together they make magic. And because I like to stir things up (literally), I also […]

Creamy salmon pasta cooked in a large pan.

Creamy Salmon Rotini with Fresh Dill (Easy One‑Pan Pasta)

Hello One pan dish in the house!!  Creamy Salmon Rotini with Fresh Dill!. A fresh and simple recipe, full of flavor without needing complicated steps or ingredients. Rotini pasta works beautifully here because the spirals hold onto the creamy sauce, giving every bite a mix of salmon, dill, and silky […]

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Greek Spinach Lasagna with Feta (Mediterranean Comfort Bake)

Hi there, Baked pasta dish that instantly feels comforting, and this Greek Spinach Lasagna with Feta is exactly that recipe. The flavors of Greek spinach pies, creamy greens, fresh herbs, tangy feta, and lasagna layers make this a perfect meal. This lasagna is a little softer, creamier version of those […]

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Easy Greek Orzo Casserole

Hey, hey, Hi there, hope you’re doing well today. :).  The hot temps have already started on this side of the world.  We are in the high 30s with humidity.  So, you kinda get the idea.  I prepared this Easy Greek Orzo Casserole last week when the weather was still […]

A cozy Greek-Style Chicken Tagliatelle, herbs, garlic, and a creamy sauce that brings bold Mediterranean flavors cooked in a ceramic pot.

Greek‑Style Chicken Tagliatelle

 Hey there, What is Greek-Style Chicken Tagliatelle?  Well, it’s a bowl of Mediterranean flavors.  This Greek‑style Chicken Tagliatelle is exactly that kind of recipe. So many yummy flavors combined, how can I explain this in a much simpler way? It sweeps you up in a burst of flavor that makes […]

baked shrimps saganaki with feta. A piece of pita bread is being dipped into the meze.

Baked Shrimp Saganaki with Feta

Hello everyone, Shrimp Saganaki is one of those dishes that instantly transports me back to Greece.  The sound of the sea, the smell of tomatoes simmering with garlic. When the feta melts just enough to become creamy but still holds its shape. It’s the kind of recipe that is incredibly […]