Recent Posts

Mediterranean cuisine, Monthly Notes

Greek Easter Menu Collaboration

Hey there foodie friends, I took part in this wonderful event hosted by @kouzounaskitchen.   Greek Chefs, Greek Food bloggers, and Greek Businesses took part in this collaboration.  🙂 Hope you enjoy it!!     Thank you Krystina!!!

salmon dip, rye bread, tomaotes, dill
Appetizers, Dips

Smoked Salmon Goat Cheese Dip Recipe

Hey there, How is everyone doing?  Is it me or did this week go by slowwwwwly.   I am feeling a bit drained and looking forward to the weekend to get some rest.   I love it when the weather is sunny, with clear skies.   This always puts me in the mood […]

mushrooms, goat cheese, mozzarella, pastry dough sheets, sesame seeds
Appetizers, Mediterranean cuisine

Mushroom Cheese Puff Pastry Recipe

  Hey fellow foodie friends, This may look like the traditional Greek Cheese puff pastry but it’s not.  This Mushroom Cheese Puff Pastry Recipe is made with 4 different types of mushrooms and 2 different types of cheeses.  I added goat cheese and mozzarella, combining both the unsalted and salted […]

Uncategorized

Behind the Greek Apron Episode 3

Hey there food friends, I hope you are enjoying your weekend.  Our third episode of Behind the Greek Apron is live.  Krystina hosted this episode alone because we were not able to find a suitable time due to timezone differences. Listen in to two Professional Chefs,  Chef Krystina http://kouzounaskitchen.com and our […]

#chickpea #spinach #bowl #tomato #chiliflakes
Main dishes, Mediterranean cuisine

Spicy Chickpea Spinach Salad Recipe

Happy Easter foodie friends, I hope everyone enjoyed their Easter holiday with family and friends and let’s hope next year things will be back to normal again. So, let’s talk about SALADS. I haven’t shared a salad recipe in a while so here is one that might be of interest […]

green beans, potatoes, tomatoe sauce, olive oil
Mediterranean cuisine

Vegetarian Green Beans and Potatoe Recipe

Hey foodies friends, How are you?  Have you been cooking up a storm in your kitchen lately?  Yes? No?  I’ve been cooking but not a storm.  So, here is my latest recipe a deliciously delicious colorful Vegetarian Green Beans and Potatoe Recipe with colors of green, red, yellow.  There are […]

roasted mushrooms, pita bread, parsley
Main dishes, Mediterranean cuisine

Chanterelle Mushroom Pizza Recipe

Hey there foodies friends, So happy to share with you that Episode #2 of Behind the Greek Apron is up and we hope you enjoy it.  I want to thank everyone who listened to the first episode and supported us.  Krystina and I are very new to podcasting and we […]

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beLOUDR New Social Media Platform

Hey there foodie friends, Ok, guys so here it is if you have not yet come across this new Social Media Platform well here it is…peeps I would like to introduce to you a new Social Media Platform “beloudr”.  A few months ago while speaking to friend  @kouzounaskitchen she mentioned […]