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One-Pan lemon chicken breast with potatoes cooking in the oven.

One-Pan Lemon Chicken Breast

Hello foodie friends, This One-Pan Lemon Chicken Breast with potatoes and carrots is super easy.  A Greek recipe, that has been around for years and I will say a classic dish.  It seems that lately this recipe or very similar ones are trending this season.  Now, I find it interesting […]

Greek Green bean stew with potatoes, carrots and herbs in a white bowl.

Green Bean Stew (Fasolakia)

Hello everyone, Green beans, how to cook green beans boiled or steamed, that’s what pops into our mind.  Sometimes it’s fine to eat beans that way but there is another way of cooking Green Beans: the Greek way.  This Green Bean Stew (Fasolakia) is prepared with flat green beans braised […]

Baked Feta Cheese with pasta recipe in a white baking pan.

Baked Feta Cheese Pasta

Hello, This Baked Feta Cheese Pasta recipe reminds me of Greece.  It seems that this recipe went viral on TikTok a while back I am not sure when to be exact but it popped up when I was scrolling on TikTok. It’s a very simple recipe and you don’t need […]

Greek Butter Beans Gigantes cooked in ceramic cookware.

Greek Butter Beans (Gigantes)

Hello foodies, Do you know what Greek Butter Beans are?  Greek Butter Beans are large Lima beans which in Greek are called Gigantes.  Greek Butter Beans- Gigantes are a traditional Greek dish cooked in tomato sauce and with fresh ingredients.  This is a recipe that can be eaten all year […]

Greek Salad with Feta Cheese Bruschetta recipe placed on a white plate with a dark grey background. Tomatoes, cucumbers, feta cheese are clearly are the main ingreidents. Place on a slice of Ciabatta bread.

Greek Salad with Feta cheese Bruschetta

Hello foodies friends, We have all at some point either at an Italian restaurant or a party tasted the Italian Bruschetta.  Bruschetta or Crostini breads are very similar, made with tomatoes and basil, and a few other ingredients but have you ever come across a Greek Salad and Feta Cheese […]

Greek Vanilla sweet dessert (Fondant) dipped in a transparent glass with ice cold water.

Greek Vanilla Submarine Dessert (Ypovrechio)

Hiiii, If you’ve visited Greece during the summer you may have tried this classic Greek Vanilla Submarine Dessert (Ypovrechio).  What is a Greek Vanilla Submarine Dessert, well it’s Vanilla Fondant.  It’s a spoonful of Fondant submerged in a glass long or short of very cold water.   The name submarine sounds […]

The image has a wooden plate with a few pieces of zucchini croquetts and the whipped greek goat cheese dip. With two small white spoons. A mans hand is holding a zucchini and spreading some of the dip with one of the spoons onto the croquette. As a backdrop you can see a bit of wood and a green tablecloth.

Whipped Greek Goat Cheese Dip

Hello, Dips, dips, and dips are the summer essentials for our summer BBQ tables.   Goat cheese dip have you ever tried it?  If yes, that’s fab but if not then here is your chance.  This Whipped Greek Goat Cheese Dip is a light and refreshing dip made with fresh herbs. […]

Spanakopita toastie cut in half and stack one on top of the other.

Greek Spanakopita Toastie

Hey there foodie friends, Ok, so here’s a new version of how to eat Spanakopita.  If you don’t know what Spanakopita is it’s Spinach with Feta cheese and a whole bunch of fresh delicious herbs.  Spanakopita is traditionally made with Greek phyllo dough sheets or phyllo dough either with homemade […]

Courgette Pie (Kolokythopita)

Hi everyone, I finally got to the market this morning and picked up the ingredient which was missing yesterday for my recipe.  This also is a simple Greek pie mostly made during the summer season with its lovely taste of Courgette and herbs.  There is no phyllo involved in this […]

Fried Chipotle Sausages & Peppers (Spetsofai)

This morning I went walking with Charlie and a lovely friend/neighbor of mine.  It has been a while since we saw each other so this gave us the opportunity to catch up on things. The weather  has been sunny and so much cooler which I am very grateful for and […]