Hello everyone, Which team are you on the Breakfast or non-Breakfast team? I am on the Breakfast team all the way. Have you tried the Fried Egg on Toast recipe? It’s a simple but oh-so-tasty breakfast treat that only takes a few minutes. Now, when I say fry I don’t […]
Hey there, This Spicy Feta Cheese Dip (Prentza) recipe is also known as Tyrokafteri. On the island of Cefalonia, the local name is Prentza and not Tyrokafteri, prepared with the trimming (leftover) of a spicy feta cheese left in the barrel and Mizithra cheese a soft unsalted cheese. If you […]
Hello friends, I was late posting this Air-Fryer Feta Cheese Snacks recipe. I thought some of you would like to have added this appetizer to your list, but I am sure those who hosted Easter lunch or dinner did an amazing job without these little snacks. Are you seeking a […]
Happy April, I wish you a very Good Month of April…..be happy, smile, be productive, and healthy good month! Sophie 🙂
Hello, Have you ever had one of those days where nothing comes to mind as to what to prepare for dinner? If you like one-pan meals try this Air-Fryer Sausages and Potatoes recipe. This sausage and potato meal is a quick recipe that can be made and put on your […]
Hey there foodie friends, This Greek Black-Eyed Pea Salad is a bowl filled with Spring colors. I made this delicious simple Black-Eyed Pea Salad as a side dish. Since we are fasting before our Greek Easter in May I wanted a versatile salad on our table. This Vegetarian and Vegan […]
Hello, This easy savory Tyropita with cream cheese has a smooth texture, and the reason is due to the cream cheese. Rather than preparing a separate Bechamel sauce adding cream cheese gives this pie the same texture. The combination of feta and cream cheese tempts you to return to the […]
Spring is just around the corner!!! Wishing everyone a wonderful month of March KALO MINA – GOOD MONTH Sophie
Hello everyone, This first post of 2024 is a Potato Egg Omelet recipe, with very few ingredients making this an ideal quick meal. I haven’t been cooking much so I thought I would start with a meal that takes under 30 minutes to prepare. There is an abundance of Potato […]
Hello everyone, I hope the first month of the New Year was a good one for everyone. I am slowly trying to get back into things, wishing everyone a wonderful Good Month – Kalo Mina. I will be posting a new recipe next week. Sophie
I’m so glad you’re here. I’m the creator of Foodzesty, a Greek food blog filled with easy, flavorful recipes that bring the warmth of a Mediterranean kitchen straight to yours.I'm a Greek home cook, a podcaster, an English tutor to students around the world, and yes... I have also studied Law (which means I can argue why feta belongs in everything). But these days, you’re more likely to find me in the kitchen usually with a spoon in one hand and one of my two basset hounds stealing crumbs behind me.
