Hey there foodies,
Happy Thursday to everyone and I hope you have been having a good week. This recipe has been in my post box for a while now so I thought it was time to post it. 🙂 When summer rolls around I always love preparing dips of all sorts. A while back I had prepared this Florini Greek Pepper and Feta Cheese dip. These peppers are quite similar to the paprika peppers that you can find in jars in your local supermarkets and taste amazing with nacho chips. 🙂 But you can use any cracker, bread or chip you love.
This is a refreshing twist of a dip for the summer season and definitely a great addition to any table. The combination of feta cheese with these delicious greek peppers makes this a refreshing dip indeed. Now, this is a dip so versatile that by adding just one more ingredient for example let’s sayyyyy ummmm chili pepper flakes this dip can also be eaten during the winter season.
Wishing everyone a wonderful Thursday!!
Greek Pepper and Feta Cheese Dip
- 6 florini greek peppers paprika peppers in a jar
- ½ cup feta cheese
- ¼ cup olive oil
- 1 garlic clove
- dill handful
- Add all the ingredients into a blender.
- Beat at high speed for 3 minutes.
- Place into the fridge for 30 minutes. Serve with your favorite chips
KALI MAS OREXI!! 🙂