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Roasted Cherry Tomatoes

Garlic Roasted Cherry Tomatoes

Written by Published on Updated on October 7, 2022 in Appetizers, Mediterranean cuisine, Side Dish

Hey there foodie friends,

How is everyone these days?  It is officially July 1st!! Can you believe it?   I haven’t posted recipes this past week because well just say I had an incident in my kitchen that I still can’t get over.  But  I will be back in my kitchen soon and cooking up a storm.

So, for now, I am posting this recipe that I posted last year and it is one of my favorites because it’s so simple and a great addition to your bbq or any table.  If you are looking for a recipe that can boost your appetizers and then give this delicious recipe a try.  The ingredients are just a few Cherry Tomatoes, Olive Oil, Oregano, and Garlic.  Simple!!??  Yes??  Don’t you agree?  Now, if you are not a garlic lover like myself then just add a bit more oregano.  It still tastes amazing!!

Believe me, this is definitely a crowd pleasure especially if you drizzle a few pieces of Feta Cheese over the little roasted tomatoes. 🙂

Garlic Roasted Cherry Tomatoes

Garlic Roasted Cherry Tomatoes

foodzesty
Roasted cherry tomatoes that have been marinated in olive oil, garlic, and oregano.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 1 hour
Course Appetizer, Entree
Cuisine Mediterranean
Servings 6 people

Ingredients
  

  • 15 Cherry tomatoes sliced in half
  • 1 ½ tbsp Oregano
  • 1 tsp Salt
  • 1 tsp Sugar
  • ¼ cup Olive Oil
  • 2 Garlic Cloves finely chopped
  • Feta Cheese optional

Instructions
 

  • Pre-heat oven to 180 degrees. Slice Cherry Tomatoes in half and finely chop garlic cloves.
    Fresh Cherry Tomatoes
  • Place parchment paper onto the baking pan. Add in sliced Cherry Tomatoes, drizzle olive oil, salt, sugar, oregano, and garlic.
    Roasted Cherry Tomatoes
  • Roast for 1 hour. Serve hot on fresh bread and garnish with feta cheese. Garnish your favorite salad.
    Garlic Roasted Cherry Tomatoes
Keyword Easy recipe, Healthy recipes, Quick recipe, Vegetables, vegetarian

KALI MAS OREXI!! 🙂

Tags

Welcome to a small corner of my Greek Heritage. Growing up in New York from Greek parents, was a challenge of its own...but the traditional food, tastes and aromas that my mother cooked always travelled me back to Greece. My mother is a wonderful cook, our house would always have that smell of home cooked food. I remember very clearly that we were only allowed fast food, once a week, that was a huge day for myself and my brother. Jumping up and down in the back car seat, laughing, just being kids. It is true that we all like to eat different foods, taste, smell, even try food that looks different than our regular meals at home and I think that is so natural. In my teens, I was not really into cooking, I enjoyed my magazines after school, listening to music, and just taking a breather. There were times that I would glance at some of my mom's recipes, more out of curiosity than to actually try to cook them. At that time I did not realise that cooking would become my passion one day. Slowly, I would start to look into my mom's recipes a bit more each day and I started to find it interesting as a hobby. Each month I would go into our neighborhood bookstore and pick up my monthly book, until one day I decided to stroll over into the cooking section. That summer was the first time I actually bought a cooking magazine....and I loved it. Cooking and baking started out as a hobby, but now after many years it is my passion. Exploring the cuisines, the spices, the oils, the scents, the variety of smells and tastes that exist. It was and still is an amazing journey without limits. So, come along with me on this adventure, and I hope you enjoy my recipes. Sophie

6 Comments

  1. Dorothy's New Vintage Kitchen
    July 1, 2021 at 1:42 pm  ·  Reply
    I can taste these! Such a perfect seasonal dish.
    • foodzesty
      July 1, 2021 at 2:09 pm  ·  Reply
      Thanks so much Dorothy...You are such a lovely person with your wonderful comments. Thank you so very much!!!
  2. Sowmya
    July 1, 2021 at 10:14 pm  ·  Reply

    Looks vibrant and juicy

  3. dtills
    July 6, 2021 at 10:34 pm  ·  Reply
    Looks fabulous! Hope all is well in your kitchen again 💕

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