Hey there, I’m backkk with another 5-minute meze recipe! If you’re a fan of feta (and honestly, how could you not be?) and love Greek mezedes, then this one’s for you. Greek Feta Saganaki is the crispy, golden, melty cheese snack of your dreams. It only takes 5 minutes to […]
Hey there, Baked Feta cheese with peppers what can I possibly say about this spicy dip? Let me start by saying that Feta cheese is the star of Greek cuisine. This cheese can be found in many Greek recipes, not only in Greek recipes but in various recipes in other […]
Hey there, This Spicy Feta Cheese Dip (Prentza) recipe is also known as Tyrokafteri. On the island of Cefalonia, the local name is Prentza and not Tyrokafteri, prepared with the trimming (leftover) of a spicy feta cheese left in the barrel and Mizithra cheese a soft unsalted cheese. If you […]
Hey there, If there’s one thing I absolutely adore about holiday cooking, it’s the appetizers. And this Festive Goat Cheese Log, drizzled with balsamic vinegar, garnished with dill and nuts, is the perfect example of how something simple can look so elegant on a Christmas table. This holiday appetizer takes […]
Hey foodie friends, How was everyone’s Thanksgiving? Did you have fun? Did you eat a lotttt!!?? You did?? Well, good for you!! So, here’s a delicious snack that is great for your next holiday table and not only. Air-fried Dates with a Herbed Cream Cheese filling. I actually had to […]
Hey, foodie friends, Spetsofai is a Greek meze prepared with spicy Greek sausages and bell peppers. combined in a rich tomato sauce. I came across some country-style spicy greek sausages the other day and I thought why not make Spetsofai? I sliced, chopped, and tossed all the ingredients into the […]