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Hamburgers with Oven Roasted Fries

Juicy Hamburgers with Oven Roasted Fries

Written by Published on Updated on September 11, 2019 in Main dishes, Mediterranean cuisine

Hi there,

How are you all doing?  I am a bit late posting this week, because I don’t seem to be able to have enough time these days.  With hubby being home, he needs most of my attention so I haven’t been able to focus.  My mind is still all over the place but I am definitely slowly trying to get back into my daily routine.  🙂

Things are slowly starting to look better for my hubby.  We have started taking longer walks then the usual 15 minutes after the HA.  Our walks have increased to 1/2 hr with a much faster rythem, which actually does not bother me at all.  🙂   Charlie has been a huge help with hubby, always sitting/laying at his feet, and of courses bringing hubby most of his toys to him so that they can play.  🙂  Charlie is always looking for something to keep him occupied.  It’s funny how pets understand when something is just not right.

For lunch hubby wanted Hamburgers. I think Hamburgers are one of the easiest recipe to make.  In no less than 15 minutes with just a few ingredients you can  combine grill, oven bake, or fry, these simple Hamburgers that have a light and delicious taste. 🙂   I do make them quite often, just because it’s a quick meal when I have nothing else planned.  Remember, I mentioned we are not really red meat eaters but occasionally hubby might ask for a simple Hamburger. 🙂

Have a good day everyone!! 🙂

Hamburgers with Oven Roasted Fries

Hamburgers with Oven Roasted Fries

foodzesty
A simple hamburger recipe that anyone can make by combining just a few ingredients
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine Mediterranean
Servings 4 people

Ingredients
  

  • 1 pound Beef
  • 1/4 cup Bread Crumbs
  • 1/4 cup Parsley
  • 1 cup Olive Oil
  • 1/2 pound Potatoes

Notes

Add bread crumbs into beef.
Chop Pasley and combine with the rest of the ingredients.
Add in 1/2 cup Olive Oil and combine.
Shape meat mixture into hamburgers.  
Place fresh peeled potatoes into baking pan, and add the other 1/2 cup of olive oil over the potatoes.  Bake at 180 until golden brown.
Place into a pre heated oven at 180 and bake until golden brown.
KALI MAS OREXI!!! 🙂
Summary
Published On
Average Rating
11stargraygraygraygray Based on 1 Review(s)

Welcome to a small corner of my Greek Heritage. Growing up in New York from Greek parents, was a challenge of its own...but the traditional food, tastes and aromas that my mother cooked always travelled me back to Greece. My mother is a wonderful cook, our house would always have that smell of home cooked food. I remember very clearly that we were only allowed fast food, once a week, that was a huge day for myself and my brother. Jumping up and down in the back car seat, laughing, just being kids. It is true that we all like to eat different foods, taste, smell, even try food that looks different than our regular meals at home and I think that is so natural. In my teens, I was not really into cooking, I enjoyed my magazines after school, listening to music, and just taking a breather. There were times that I would glance at some of my mom's recipes, more out of curiosity than to actually try to cook them. At that time I did not realise that cooking would become my passion one day. Slowly, I would start to look into my mom's recipes a bit more each day and I started to find it interesting as a hobby. Each month I would go into our neighborhood bookstore and pick up my monthly book, until one day I decided to stroll over into the cooking section. That summer was the first time I actually bought a cooking magazine....and I loved it. Cooking and baking started out as a hobby, but now after many years it is my passion. Exploring the cuisines, the spices, the oils, the scents, the variety of smells and tastes that exist. It was and still is an amazing journey without limits. So, come along with me on this adventure, and I hope you enjoy my recipes. Sophie

19 Comments

  1. Recipettes
    September 11, 2019 at 7:45 am  ·  Reply

    I wish I could bite into it! Yum

  2. Lisa@LismorePaper
    September 11, 2019 at 9:39 am  ·  Reply

    Im so happy to read the walks are getting longer and the hubby is doing better. These look delicious and I love easy. Take care! 💗

  3. LA
    September 11, 2019 at 1:01 pm  ·  Reply

    Thinking of you and your family!💗💗💗

  4. Margaret from soulfood101blog
    September 11, 2019 at 1:47 pm  ·  Reply

    So happy things are getting better for your hubby, and that you are able to get back into a routine. 🙂 🙂

  5. Diana (Fille de Dieu) 🛐
    September 11, 2019 at 2:16 pm  ·  Reply

    I’m happy to hear that things are getting better on your end. Take care, my friend. 💙

  6. dtills
    September 11, 2019 at 9:57 pm  ·  Reply

    I am so happy that your hubby is doing so well😊
    We leave for Athens on Tuesday, and I can’t help but think of you every time I check one more “to do before Greece trip” item off my list!

  7. Zest4Food
    October 13, 2019 at 2:54 pm  ·  Reply

    I love Mediterranean Cuisine. I will try to make this meal some time.

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