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three pieces of baked fudge brownies of parchement paper

Easy Brownie Recipe

Hey there friends,

How are things?  What is everyone up to these days?  I have been busy lately and I just found some time to post this easy brownie recipe.   I have to admit that as a child I used to eat chocolate.  When I say chocolate I mean just brownies and my favorite chocolate bar which was and still is a Snickers bar.  Yes, foodie friends, I am a Snickers fan!!  The combination of nuts and caramel ohhh love it and a Snicker’s bar well it has a bit of both worlds.  What is your favorite Chocolate Bar?

There is one little trick that I have up my sleeve so here it is so pay close attention. hehe  I use 1/2 cup of butter in this recipe, so I divide the 1/2 cup into two parts.  I melt one part and leave the other part at room temperature. 🙂  Once the butter has melted I set it aside to cool and then I combine both and pour it into the chocolate batter.  Give it a try and let me know what you think..:)

My mom has been baking brownies forever!!  To this day when I am back in Greece visiting, my mom will always have a small pan of hot brownies and homemade ice cream ready for us.  I know I have stated that I do not like chocolate.  I don’t but brownies well that’s a whole different story.

Have a great weekend everyone!!

three pieces of baked fudge brownies of parchement paper

Easy Brownie Recipe

foodzesty
Homemade brownies with chocolate chips and so fudgy
Prep Time 10 mins
Cook Time 20 mins
Course Dessert, Snack
Cuisine American
Servings 4 people

Ingredients
  

  • ¾ cups cocoa powder
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 2 eggs
  • tsp vanilla extract
  • ½ cup unsalted butter melted and room temperature
  • ¼ tsp salt
  • ½ tsp baking powder
  • ½ cup chocolate chips

Instructions
 

  • Add all dry ingredients into a large bowl. Shift cocoa powder before adding to the dry mix.
    cocoa powder
  • Add eggs, both parts of butter melted and room temperature into batter and stir.
    Ingredients in a bowl with a whisk
  • Add in chocolate chips. Give it a few good stirs.
    chocolate batter with added chocolate chips and spatula
  • Cut parchment paper in half and place it In a small baking pan. Add in batter and bake for 20 minutes at 180. Serve hot or cold with a scoop of your favorite Ice cream.
    brownie cut into pieces on parchement paper
Keyword brownies,, Chocolate, easy bake, Easy recipe, fudge

KALI MAS OREXI!!! 🙂

8 Comments

  1. Mmm yummy yummy – yes please! Do these come out quite moist and gooey? I’ll bookmark the page and print it later as I’d love to try them. I’ve made brownies on occasion before and they weren’t too fabulous (I’ll pretty much eat anything with full on chocolate though so I didn’t mind).

    I wonder if Snickers are the same over there as they are in the UK? Chocolate, caramel and peanuts. 😄

    • foodzesty

      Thanks so much Caz…yes they do turn out soo fudgy. Snickers bar is the same all over the world, Peanuts, Caramel and ohhhh soooo goood!!!

  2. Looks delicious! I DO like just about anything chocolate!

  3. I have not been baking much lately 😔with both my kids out of the house, and Covid being so depressing, i just havent been motivated to bake! And, now that restrictions are finally lifting, I have been out doing all the activities that I love and not been in the kitchen😂 I need to get it together and start again! This looks like a tasty way to begin 💕

    • foodzesty

      Oh yes, I do understand…Much better that you are out of the house than inside. Go out have fun enjoyyyyyyy

  4. Sinfully good haha!!

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