Hello everyone, Spring and summer are meze season, Greek mezedes, to be exact. So, here is another delicious and yum yum Greek Artichoke Dip Meze. Longer days, sunnier skies, and any excuse to lay out a table. A table full of small plates, fresh flavors, and, of course, good company. […]
Hey foodie friends, So, I’m back with another feta recipe. But this time it’s Whipped Feta Party Bites, which are the ultimate party treats. These bites are creamy, tangy, and addictive. These are the kind of bites you make when you want to look like you spent hours in the […]
Hello, Let’s get one thing straight, I love Greek food, I do… but tzatziki? Ehhh, it’s not my jam. I know, I know, why not blahh blahhh blahhh, because it’s too much garlic! That being said, I do make a mean tzatziki. But this time it’s the Traditional Greek Tzatziki […]
Hello everyone, I can count on one hand the number of people I’ve met who don’t love olives. Me? I’m the opposite, I’m all about olives, olives, and more olives! Any color, any shape. Well… maybe not the super spicy ones. My husband recently returned from Greece with a treat: […]
Hiii there, Can someone please explain to me how in the world it’s almost the month of May?! I swear it was just January like… two seconds ago. Geezzzz, time does fly. Ok, so the recipe of the day is Greek Air-fryer Chickpeas, which are crunchy, spicy, and just the […]
Hey there, Last month, I posted a similar recipe to this Crispy Roasted Beer Potatoes, with a Greek-ish twist. But I switched things up this time and used a dark brown beer. I used Guinness beer, and, wow, what a difference it made!! I was so curious and tempted to […]
Hello, my foodie friends On the hunt for a delicious Greek meze? Say no more! This Roasted Peppers & Feta Meze is what you’re looking for. It’s a tangy, smoky, and seriously easy meze to whip up. Perfect for piling onto crusty bread, scooping with pita, or just sneaking bites […]
Hey foodie friends, Homemade Mini Spring Rolls are so good!! I remember the first time I had Chinese food; I was about eight, and it was on Steinway Street in Astoria. Growing up in NYC in the 1970s, there was always a wide range of international cuisines. My family […]
Hello, I turned my homemade bread dough into mini rolls instead of a traditional loaf. Since I had some leftover spanakotyropitakia filling, I used it as a stuffing to create these Mini Spanakotyropitakia Bites snack. I know that it’s not the traditional Greek spinach pie with dough, but the ingredients […]
Hello foodie friends, I’ve been meaning to make this Crunchy, Roasted Crushed Potatoes recipe for a while now. I’m not sure why it to me so long, but I finally got around to it. I found potatoes that were about the same size. No, they are not baby potatoes, so […]