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green beans, cherry tomatoes, roasted garlic, chopped cheddar cheese

Roasted Green Beans with Cheddar Cheese

Hey everyone,

So, my latest recipe is this Roasted Cheddar Cheese Green Beans.  Green Beans were never my go-to vegetable.  Spinach, Green Beans, Peas!!  Never!!!  I would always tell my mom.    (Spinach actually has become one of my favorites!)  🙂  At the beginning of the year, I planted seeds.  And little did I know that I would be able to produce three kilos of these delicious little veggies.  I am still quite surprised with this accomplishment.

I wanted to add some kind of Cheese but not Parmesan Cheese.  So, I went with White mild Cheddar Cheese for this recipe.  The combination of this specific cheese with the roasted green beans was sooo tasty!!  I also added Garlic Cloves into this buttttttt I tested it out a few times before adding it into the dish.  I actually roasted the garlic and then added it in.  I do like the smell of garlic but I absolutely do not like eating it.  But hubby wants that garlic in there so I had to go with it.

Have a great day everyone!!

green beans, cherry tomatoes, roasted garlic, chopped cheddar cheese

Roasted Green Beans with Cheddar Cheese

foodzesty
A delicious roasted vegetable dish with melted cheese
Prep Time 10 minutes
Cook Time 20 minutes
Course Salad, Side Dish
Cuisine Mediterranean
Servings 6

Ingredients
  

  • 2 kilos Green Beans
  • cup Olive Oil
  • 2 Garlic Cloves roasted (optional)
  • ½ cup Cheddar Cheese mild (chopped into smaller pieces)
  • 5 Cherry Tomates slices

Instructions
 

  • boil green beans in water and set aside to cool
    baking pan, green beans, cherry tomatoes,
  • Add in olive oil, roasted garlic, cheddar cheese, tomatoes, and bake at 180 for 30 minutes or until green beans are crispy.
    green beans, cheddar cheese, garlic
Keyword Easy recipe, Healthy recipes, Quick recipe

KALI MAS OREXI!!!! 🙂

 

 

2 Comments

  1. Mmm yum! Peas are still my favourite but I haven’t had green beens in ages and I miss them. I also love cheddar cheese, can’t go wrong with that! xx

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