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Feta Cheese marinated in Olive Oil and Herbs

Feta Cheese in Olive Oil and Herbs

Hey there foodie friends,

The weather has been treating us so goood.  We have been having days with sunshine and warm weather. Soup season should have already started here but I think its going to be delayed for a few more weeks.  🙂  We are still spending our days outside, walking around and enjoying a cup of coffee at our local neighborhood cafes.  Sure, we do need to wear a light jacket early in the morning or late and night but during the day uhhhh just fabulous. 

I was never really a big Feta Cheese eater growing up.  Back then there weren’t many Greek Deli’s in New York.  I remember there was one in Astoria that my parents used to buy some Greek products but that was it.  I started to enjoy eating Feta when I moved to Greece.  There is such a big variety of Feta Cheeses in Greece nowadays, I had to try a few before I could decide which one I really liked. 🙂  The light and peppery taste is definitely the one for me. 

So, this is delicious little treat is a recipe that I enjoy making and eating because it’s not just plain Feta Cheese.  🙂   

Have a good week everyone!! 🙂


Feta Cheese marinated in Olive Oil and Herbs

Feta Cheese marinated in Olive Oil and Herbs

Feta Cheese Appetiser with a slight peppery taste combined with fresh Herbs and Olive Oil
Prep Time 15 minutes
Course Appetizer
Cuisine Mediterranean
Servings 4 people


  • 1 cup olive oil
  • 3 tbsp oregano
  • 2 cups feta cheese
  • 1 tbsp red pepper flakes
  • 1 tsp garlic powder (optional)
  • 1 tbsp rosemary (optional)


  • Cut Feta Cheese into small cubes
  • In a small jar add in Feta Cheese and Olive Oil.
  • Add in the herbs and place into the fridge overnight.
  • Ready to eat as a snack or add into your favorite salad


Keyword Greek Cooking



  1. I love it :) I often use it for my lunch in my salads :) Have a wonderful week dear Sophie!
  2. Its my favorite hands down. To me, there is nothing better. Have a fantastic week!! 💗
  3. Wonderful week to you, my friend!
  4. Yummilicious! I could feel the burst of flavor from here when you open this jar. :)
  5. Looks so delicious! This is so awesome! Hope you have an awesome week Sophie! Regards, Alfiano Fong.

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