Hey hey, Brussels sprouts have never been the most popular vegetable, and honestly, I felt the same way for years. That is, until I tried this recipe. So here is my version of Brussels sprouts, my Greek Air Fryer Brussels Sprouts. The air fryer was a game-changer. The first time […]
Hey there foodie friends, Black-Eyed Beans are a staple in Greek cuisine. And not just because they were and are affordable, but because they taste so good!. My mom, aunt, and grandmother often made black‑eyed beans on the stovetop. Simmering the beans with tomatoes, onions, and whatever greens were in […]
Hey there, This Gnocchetti Spinach Mushroom dish feels like it carries a little piece of someone else’s kitchen with it. It was shared with me by my dear Italian friend who lives in Italy. And like all good Italian home cooks, she believes deeply in the magic of simple ingredients. […]
Hello everyone, This Greek Spanakorizo (Spinach – Rice) is a recipe that I post at least once a year. Since we’ve all eaten so much over the holidays, most of us are now most likely eating a bit healthier. And honestly, Spanakorizo could not come at a better time, a […]
Hey there foodie friends, Happy New Year!! I hope that this new year brings you and your families happiness! Most of us enjoyed plenty of rich dishes and more meat than usual. Ok, so let’s get started with my first recipe for 2026. I thought there was no better way […]
Hey there foodies, Some vegetarian recipes really do know how to steal the spotlight, don’t you think? These sweet honey-roasted carrots are exactly that kind of dish. They disappear faster than anything else on the table, and every time I’m left standing there shocked, thinking, ‘Wait… didn’t I make a […]
Hey hey, Normally, these Greek White Beans and Vegetables are all cooked in a pot. I wanted to experiment, so I gave my Instant Pot a break and tossed those beans and veggies straight into a terracotta (ceramic baking pan) and into the oven. (We had a few days of […]
Hello everyone, Spring and summer are meze season, Greek mezedes, to be exact. So, here is another delicious and yum yum Greek Artichoke Dip Meze. Longer days, sunnier skies, and any excuse to lay out a table. A table full of small plates, fresh flavors, and, of course, good company. […]
Hey there, Lentil fan or not? Okay, if you are, I will say this: lentils don’t get the love they deserve. Sure, we have a bunch of lentil variations but let’s be honest for a sec… how often do you cook with lentils? I mean, they’re always there, sitting patiently […]
Hello everyone, I hope you are doing well. Spanakorizo (Spinach and Rice Recipe) is a big-time favorite in my house. It’s one of those Greek comfort foods that never lets you down. It has simple ingredients and loads of flavor, and it tastes even better the next day (if there […]