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Shrimp, Pasta, Green Salad Recipe

Hey there friends.

How are things on your side of the world?  Hope you are staying safe!! I am doing ok but I am let’s say annoyed…I would use another word but not sure if I can. :).  Sometimes I seriously do not understand Customer Service.  I have worked as a CSR for more than 2 years and I have never been rude to a customer!!.

Let me tell you what happened this morning.  I reserved a Rug cleaning machine online and instead of filling in my husband’s name I wrote my name.  In the NL you need to have Dutch ID…(I have American and Greek)  So, I can the CS dept…phone ringing and someone picks up the phoneeee, and here we go Me:  Good morning, How are you?  Can I give you my reference number and before I could finish my sentence CSR:  NOOOO AND HANGS UP!!!  Ohhhhhhh now this is where the Greek kicks in.  I called back and started out by saying “BEFORE YOU HANG UP AGAIN LISTEN TO MEEEEEE”   That got her attention. 

While trying to explain what the problem was I could hear in her responses the obnoxious attitude!! If you’ve ever met a greek in your life who is in a state of craziness you would know how I was at that point.  I continue to speak quite loudly hahaha and I finally got through to her.   Well, this morning I slammed the phone I always am very polite when I speak to someone but thissss nopeeeee!!!  All she needed to say was that it could be taken care of when we come to the store to pick up the machine.  No need to be rude and nasty!!  What is it with CS????!! this is how I started out my morning..ufff and I am still annoyed. .ok so on with the recipe. 

I was happy to find radishes in the supermarket the other day.  I had forgotten how good they taste….well I think they taste good 🙂  Sometimes this is why having leftovers inspires me to combine ingredients and try something new.  And so I had leftover pasta, bought a few shrimps, combined green salads, and a lovely salad for lunch.  

While talking to my bf the other day about food, she asked me what was I going to have for lunch?  Me:  Salad, BF response: Again!! hahaha   She treats me like a child sometimes hahahahaha you need to eat something else…..blah blah blah hahahahah but I do love eating salads during the summer.  But in my defense,  I do make different salads with so many different ingredients,   I also prepared lunch for tomorrow, it is a Basil Pesto Pasta Salad, I will post this next week..and it was delicious.  

Have a great weekend everyone!!  Stay Safe 🙂

Shrimp, Pasta, Green Salad Recipe

A bowl full of delicious ingredients that has a refreshing taste.
Prep Time 10 mins
Cook Time 10 mins
Course Lunch, Salad
Cuisine Mediterranean
Servings 1 person


  • ¼ cup Shrimps boiled
  • ½ Iceberg salad
  • Romano lettuce
  • cup Radishes sliced
  • ¼ cup Spinach
  • ¼ cup Pasta
  • ¼ cup Cucumber
  • ¼ cup Carrot sliced
  • Pepper & Salt
  • Sesame seeds
  • 4 tbsp Olive Oil
  • 3 tbsp Balsamic Vinegar
  • ¼ cup Green beans boiled


  • In a large bowl add in all the ingredients and mix. Pour dressing and mix.
Keyword Easy recipe




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