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Side Dish

Sweet Honey Roasted Carrots baked in a white baking pan.

Sweet Honey Roasted Carrots

Hey there foodies, Some vegetarian recipes really do know how to steal the spotlight, don’t you think? These sweet honey-roasted carrots are exactly that kind of dish. They disappear faster than anything else on the table, and every time I’m left standing there shocked, thinking, ‘Wait… didn’t I make a […]

The Christmas Spicy Feta Dip is plated in a round white bowl. Garnished with a piece of parsley.

Spicy Feta Dip (Tyrokafteri)

Hey there foodie friends, Are you looking to add a little something  Greek and special to your Thanksgiving table this year? Then this Spicy Feta Dip (Tyrokafteri) is it!  If you’ve ever sat down at a Greek taverna and wondered why everyone around you is happily dipping their bread. It’s […]

Roasted Manouri cheese plated on top of a green lettuce salad.

Roasted Greek Manouri Cheese

Hey hey, My fellow foodie cheese friends, do I have a delicious soft cheese recipe for you!  Roasted Greek Manouri Cheese! What is Manouri cheese? It’s similar to feta but creamier and has just enough salt. Here’s the thing: roasting Manouri is ridiculously simple.  Now, you can either make it […]

Easy Rigatoni Vegetable Salad in a medium size bowl. Made with mini rigatoni, carrots, peas, dry dill and a few other ingredients. Placed on a wooden cutting board, dry herbs and various mini pasta shapes surround the bowl.

Easy Penne Vegetable Salad

Hey there, On these hot, muggy summer days, we’re all craving something light, fresh, and this Easy Penne Vegetable Salad, I believe, checks all the boxes. It’s refreshing, packed with crisp veggies, and yes, there’s pasta too. For this salad, I used a light mayo mixed with a bit of […]

Greek feta cheese fried in vegetable oil and coated with black and white sesame seeds. Plated on a few dabs of honey and a white serving plate.

Greek Feta Saganaki Recipe

Hey there, I’m backkk with another 5-minute meze recipe! If you’re a fan of feta (and honestly, how could you not be?) and love Greek mezedes, then this one’s for you. Greek Feta Saganaki is the crispy, golden, melty cheese snack of your dreams. It only takes 5 minutes to […]

This Roasted Couscous Salad has cucumbers, peppers and a whole bunch of delicious veggies and herbs.

Roasted Couscous Salad

Hiii, Couscous anyone? Where shall I start? It’s a salad.  Nayy… hahah just joking.  Okay, well, technically it is a salad.  But this Roasted Couscous Salad has a little more flavor than your average bowl. I roasted the couscous. It’s got that warm, toasty base, roasted veggies that bring their […]

Greek Guacamole Feta Dip made with feta a dipping white spoon on the left a nacho chip dipped into the dip. Nacho chips scattered around the plate.

Greek Guacamole Feta Dip

Hey there, I know, I know… you’re probably thinking, “Greek Guacamole Feta Dip?? Whatttt in the world is that?!” But first, hear me out before you go into a frenzy. Let’s talk about this combo for a second: avocado and feta cheese, need I say more?  Yeah, I do need […]

Greek Antichoke Dip Meze spread on a toasted slice of bageutte bread and garnished with parsley. There ar three slices of this greek meze.

Greek Artichoke Dip Meze

Hello everyone, Spring and summer are meze season, Greek mezedes, to be exact.  So, here is another delicious and yum yum Greek Artichoke Dip Meze.  Longer days, sunnier skies, and any excuse to lay out a table.  A table full of small plates, fresh flavors, and, of course, good company. […]

This Spanakorizo (Spinach and Rice Recipe) dish is placed on a white plate with a slice of lemon on the right. There are three Greek wheat crackers on the top pleft side. The backsplash is white.

Spanakorizo (Spinach Rice Recipe)

Hello everyone, I hope you are doing well. Spanakorizo (Spinach and Rice Recipe)  is a big-time favorite in my house. It’s one of those Greek comfort foods that never lets you down. It has simple ingredients and loads of flavor, and it tastes even better the next day (if there […]

This traditional Greek Tzatiki dip is placed in a small white bowl garnished with olive oil and dill. On the top left hand side is a cucumber cut in half with a garlic clove and dill. On the top right hand side there is a bottle of olive oil and in the middle there are small pita bread. One is whole and the other one is cut into small triangle pieces. Placed on parchment paper.

Traditional Greek Tzatziki Dip

Hello, Let’s get one thing straight, I love Greek food, I do… but tzatziki? Ehhh, it’s not my jam. I know, I know, why not blahh blahhh blahhh, because it’s too much garlic!  That being said, I do make a mean tzatziki. But this time it’s the Traditional Greek Tzatziki […]