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Bruschetta with sun dried tomatoes

I am a huge fan of tennis and Rafa鈥檚!! 馃檪 who ever enjoys tennis would know who he his..:), I played tennis most of my life and would have continued to play if I wasn鈥檛 hit by a car a couple of years ago鈥ut that鈥檚 another story and I won鈥檛 go into that now, I am fine no issues with my arm I just can鈥檛 play anymore.

Anyway, once the tennis season starts I am in front of the tv rooting for Rafa, and I kind of really get involved in the whole match by jumping when Rafa wins and maybe a bit of yelling after all I am a fan.聽聽hahaha 馃檪 馃檪 馃檪聽 Since the season has started I enjoy making appetisers to eat while I am watching the match or matches. I do enjoy watching other tennis players like Federer, Dimitrov Murray, Wawrinka, Tsonga Goffin, F. Fognini, Baghatis and many more.

So, this is one appetiser that I enjoy making, the combination of the sun dried tomatoes with olive oil, soooo yummy and one more appetiser which I will post later Oven Baked Feta Cheese.聽 馃檪聽 Both delicious and quick I hope you enjoy this recipe 馃檪

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BRUSCHETTA WITH SUN DRIED TOMATOES

Ingredients

  • 1 1/2 cup Olive Oil
  • 2 Garlic Cloves optional
  • 150 grams of Sun Dried Tomatoes
  • 2 tablespoons of Oregano
  • Salt
  • Sugar a pinch

Instructions

  • Add tomatoes into a multi blender or a hand grind.
  • Continue by adding the salt, sugar and 1 tablespoon of oregano.
  • Add in half of the olive oil, garlic. Since I am not a fan of garlic I added garlic for the others who enjoy eating garlic.
  • Cut a nice piece of bread homemade if possible 馃檪 warm out of the oven add olive oil, tomato paste and top off with the rest of the oregano.
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