Add peppers into the food processor or blender.
Continue by adding in the feta cheese, blend at high speed for 2 minutes.
Toss in Red Peppers flakes along with
Olive oil,
and Oregano.
Blend at high speed for 5 minutes.
Place this delicious spread into the fridge for 1/2 and then serve with fresh bread or crackers…I couldn’t wait and took a spoonful and gobbled it down. 🙂