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ROASTED BABY POTATOES AND OLIVES

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Ingredients
  

  • 5 Potatoes cut in half
  • 1 Onion diced
  • 1/2 cup Olive Oil
  • Salt & Pepper
  • 1/2 cup Olives pitted
  • Water

Instructions
 

  • Pre-heat oven at 180.
  • Slice potatoes.
  • In a bowl add in sliced potatoes, pour oil.
  • Continue by adding in the diced onion. Give it a good mix!
  • Add the olives.
  • Oil brush a baking pan, add in the potato mix, and just enough water to cover the potatoes.