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HONEY & MUSTARD GLAZED SALMON

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Ingredients
  

  • 2 pieces of fresh Salmon
  • 3 tablespoons Mustard
  • 2 cloves of Garlic minced
  • 2 tablespoons of fresh Dill chopped
  • 2 tablespoons of Honey
  • 1 tablespoon Lemon juice
  • 2 tablespoons of Olive Oil
  • Salt and Pepper

Instructions
 

  • In a small bowl add Mustard and Honey, combine.
  • Then add the olive oil, lemon juice, salt and pepper.
  • Toss in the garlic minced.
  • Toss in the dill and whip all the ingredients, so that it becomes a nice smooth sauce.
  • In a small baking pan add 1 piece of aluminum foil and then place in the Salmon.
  • Brush the sauce on both sides of the Salmon. Bake Salmon for 20 minutes at 180 degrees.