Add egg yolk, mustard into a bowl,

along with salt, mustard, lemon juice, beat for a few minutes.

Add the vegetable oil.

Beat until all ingredients are combined.

Place a piece of baking paper into the pan and brush with a dap of oil.

In a small bowl add the Vegetable and Sweet Paprika powder..stir until combined.

Drizzle over potatoes, pre-heat oven at 180 and bake for 40 minutes.

Dip into Mayonnaise and enjoy a lovely light snack.