FRESH STRAWBERRIES MARINATED IN WHITE BALSAMIC VINEGAR DESSERT
Ingredients
- 250 grams fresh Strawberries
- 1 1/4 tablespoons of White Balsamic Vinegar or Balsamic Vinegar
- 3 tablespoons of Powdered Sugar
- Whip Cream for Topping optional
Instructions
- Cut strawberries in half,
- Add half of the powdered sugar,
- and stir slowly,
- Add the vinegar,
- add the rest of the powdered sugar and stir. Place into fridge overnight. 🙂
- Top with whip cream or powdered sugar and enjoy a lovely dessert.