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Homemade artisan white bread made with organic flour.

Easy Homemade Artisan Bread

foodzesty
This bread is made with three simple ingredients a rustic crusty outer layer and a soft interior.
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Prep Time 10 minutes
Cook Time 45 minutes
Resting time 12 hours
Course Bread
Cuisine Greek

Ingredients
  

  • 4½ cups white flour organic
  • 1 tsp dry yeast
  • 1 ½ tsp salt
  • 2 ¼ cup water room temp

Instructions
 

  • Preheat oven to 250℃.
  • In a large bowl whisk the dry ingredients, then add the water the dough will be sticky. Leave it on your counter at room temperature overnight, at least 12 to 13 hours.
  • Bake at 250℃ for 35 minutes. After the 35 minutes remove the lid and bake for another 10 minutes.
Keyword Bread, crust, Easy, rustic