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Easy Greek Applie cake made with two kinds of applies, cinnamon, a splash of brandy, plated on a round cake serving dish. Under the cake there is a white kitchen towel with a few designs.

Easy Greek Apple Cake

foodzesty
This Greek Apple Cake is one of those simple, comforting bakes that fill the whole kitchen with warmth. Fresh apples, cinnamon, and brandy come together to create a soft, moist crumb cake,.
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Prep Time 10 minutes
Cook Time 40 minutes
Course Dessert
Cuisine Greek
Servings 10 pieces

Ingredients
  

  • 5 apples 3 Granny smith and 2 red apples peeled and sliced
  • 2 cups self-rising flour
  • 2 tsp baking powder
  • 1 cup unsalted butter room temperature
  • 1 ½ cups light brown sugar
  • 2 eggs large
  • ¼ cup brandy optional
  • ½ cup milk
  • 2 tbsp cinnamon powder

Instructions
 

  • Add the 1 cup unsalted butter , and 1 ½ cups light brown sugar to a mixing bowl and beat until fluffy.
  • Preheat the oven to 180℃. Combine the 2 cups self-rising flour and the 2 tsp baking powder then sift together.
  • Add the 2 eggs to the flour mixture one at a time. Then pour in the ¼ cup brandy, ½ cup milk, and continue to beat.
  • Add the 5 apples and the 2 tbsp cinnamon powder and use a spatula to combine.
  • Fold the batter into the baking pan and bake for 40 minutes or until golden brown.
  • Set the cake aside to cool and then slice and serve.
Keyword autumn recipes, easy apple cake, Greek apple cake, Greek dessert baking