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The Christmas Spicy Feta Dip is plated in a round white bowl. Garnished with a piece of parsley.

Christmas Spicy Feta Dip

foodzesty
Tyrokafteri is the ultimate Greek spicy feta dip that brings heat, creaminess, and bold flavor to any holiday spread. It’s quick to prepare, irresistibly tasty, and perfect for serving with bread, crackers, and veggies.
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Prep Time 10 minutes
Course Appetizer, Side Dish
Cuisine Greek
Servings 10 servings

Equipment

  • 1 air fryer
  • 1 food processor
  • 1 spatula

Ingredients
  

  • 1 cup feta cheese crumbled
  • 1 red pepper air fryer
  • 1 cup mizithra or ricotta cheese soft unsalted cheese
  • ½ cup olive oil
  • 1 tbsp oregano fresh or dry

Instructions
 

  • Brush the 1 red pepper with olive oil and place it into the air fryer for 10 minutes at 200℃, or until soft.
  • Set aside the sweet pepper to cool.
  • Place 1 cup feta cheese, 1 cup mizithra or ricotta cheese, and ½ cup olive oil food processor. Beat on high speed for 4 minutes.
  • Transfer the mixture to a bowl and sprinkle with oregano. Gently fold the cheese dip using the spatula to combine the ingredients.
  • Serve with pita bread.
Keyword cheese, dips, Easy