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BAKED FETA CHEESE, GRAPE TOMATOES & GREEK OLIVES

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Ingredients
  

  • 2 blocks of Feta Cheese
  • 1 1/2 cups Grape Tomatoes
  • 1/2 cup Parsley chopped
  • 3 tablespoons Greek Olives pitted and sliced
  • 1 medium Onion diced
  • 4 tablespoons of Olive Oil
  • Salt optional
  • 2 tablespoons of Oregano

Instructions
 

  • Cut Grape Tomatoes in Half.
  • Finely chop Parsley.
  • In a large bowl combine all the ingredients except for the cheese.
  • Place Feta Cheese into baking pan, and add the mixture. (If needed add a bit more Olive Oil)
  • Pre-heat oven and bake at 180 degrees for 1 hour. Serve hot.