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Air Fryer Breaded Herb Mushrooms with Greek Yogurt Dip on a wooden plate and the greek yogurt in a wooden small bowl

Air Fryer Breaded Herb Mushrooms

foodzesty
white mushrooms dipped in spices and parmesan cheese.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Course Entree, Side Dish
Cuisine Mediterranean
Servings 6 people

Equipment

  • 1 air fryer
  • 1 egg whisk beater

Ingredients
  

  • 20 white mushrooms medium
  • 2 eggs medium size whisked
  • 1 cup bread crumbs
  • dill finely chopped
  • salt
  • pepper
  • 1 tbsp smoked paprika
  • ½ cup parmesan cheese finely grated
  • ½ cup greek yogurt

Instructions
 

  • start by cleaning the mushrooms with a damp towel to remove any dirt. Then set out two bowls.
    whole white mushrooms in a white bowl
  • In one medium size, bowl and add the herbs and spices.
    homemade bread crumbs, chopped dill, smoked paprika, salt, pepper in a bowl
  • In the second bowl gradually combine these ingredients together and then add the finely grated parmesan cheese.
    spices combines together with added parmesan cheese
  • Whisk eggs and dip one mushroom and then coat with herb and spice mix.
    beaten eggs and dipping mushroom before breading.
  • preheat the air fryer and place breaded mushrooms in a single row. air fry for 10 minutes on 200C or 385F
    Video dipping instructions
  • place greek yogurt in a small bowl with the prepared mushrooms and enjoy.
    Air Fryer Breaded Herb Mushrooms with Greek Yogurt Dip on a wooden plate and the greek yogurt in a wooden small bowl
Keyword Easy recipe, mushrooms, quck, spices