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Chocolate with greek yogurt and milk combined and placed in a small transparent bowl. Chopped oreo cookies scattered around the mousse and some cookies are placed on top of the mousse.

Greek Yogurt Chocolatey Mousse

foodzesty
A light and smooth textured chocolate dessert, made with Greek yogurt, milk, and chocolate.
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Prep Time 10 minutes
Course Dessert, Snacks
Cuisine French, Greek
Servings 2 servings

Equipment

  • 1 serrated knife
  • 1 cutting board
  • 1 bowl
  • 1 spatula
  • 2 dessert bowls medium size

Ingredients
  

  • 2 ½ cups chocolate with 70% cocoa chopped
  • ¾ cups organic milk
  • 2 cups Greek yogurt 1.5% fat
  • oreo cookies

Instructions
 

  • Chop the chocolate into small pieces. Then place into the bowl.
  • Boil the milk until hot.
  • Pour the hot milk into the chocolate and slowly stir with the spatula.
  • Set aside to cool off for a few minutes.
  • Add in the yogurt, continue to stir until combined.
  • Place into the fridge for one hour.
  • Serve with your favorite topping.
Keyword Chocolate, dark chocolate, Easy, Greek Yogurt, mousse