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Madeleine cookies, tea pot,

Madeleine Orange Butter Cookie Recipe

These little buttery cookies have a hint of orange taste and scent.
Prep Time 10 mins
Cook Time 20 mins
Course Dessert
Cuisine French
Servings 4 people


  • 1 cup flour
  • 3 eggs
  • cups superfine sugar
  • 1 orange zest
  • 1 ½ tbsp orange juice
  • ¼ tsp salt
  • 1 tsp baking powder
  • cup butter melted unsalted


  • Beat sugar with eggs.
    eggs, sugar
  • Add orange zest and juice and whisk.
  • Add all dry ingredients into the egg mixture. Whisk until it becomes a thick batter.
  • Melt the butter and let it cool before adding it to the batter. Leave batter in the fridge overnight.
  • Pour one tablespoon of batter into the form. Bake at 180 for 20 min or until golden brown. Sprinkle powder sugar over the cookies.
Keyword cookie recipe, Cookies