Baked Mozzarella, Tomato, Rucola, Salmon Sandwich
A warm baked seafood sandwich garnished with melting cheese, tomatoes, and ruccola..
Ingredients
- 2 Whole Wheat Rolls
- 4 slices Salmon thinly sliced (optional)
- Olive Oil
- 1 cup Rucola
- 2 Tomatoes sliced
- 6 slices Mozzarella Cheese sliced (you can choose any cheese that melts)
- 2 tbsp Oregano
- Pinch of Salt
Instructions
- Spread olive oil onto both sides of the bread. Sprinkle dash of salt
- Rucola
- Spread ruccola onto bread
- then add the sliced tomatoes
- continue by adding the sliced cheese of your choice.
- Lastly, add on layer rucola, a layer to tomatoes, mozzarella, garnish with oregano, and then add Salmon. Bake for 15 minutes at 180 in the oven until bread become crispy.
