Mix dry ingredients together in a large bowl.
Thinly chop dill and add into dry ingredients along with the cheese and blend. How much dill you add into your muffins is up to you.
In a separate bowl add the eggs, milk,
and melted butter.
Add the egg mixture into the dry ingredients and blend.
Spoon into muffin cups and bake at 180 degrees for 45 minutes, or until golden brown.