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  • 5 Eggs
  • 1 Green Bell Pepper
  • 1 Orange Bell Pepper
  • 1 Sausage sliced into smaller pieces
  • 1/2 cup of Mushrooms sliced
  • 1 Leek chopped
  • 1 cup Cherry Tomatoes cut in half
  • 1 teaspoon of Sugar
  • 3 tablespoons of Milk
  • 1/2 cup Parmesan Cheese
  • Salt
  • 2 tablespoons of Olive Oil


  • Cut and slice pepper.
  • Cut Sausage into slices.
  • Cut tomatoes in half.
  • One leak washed and cut.
  • In a large skillet pan add olive oil and peppers.
  • Add in mushrooms and simmer for about 5 minutes.
  • Continue by adding in the sausages, cherry tomatoes, parmesan cheese and simmer for 15 minutes and or until veggies have withered and sausage has turned into a golden brown.
  • Add milk, and salt into the eggs and beat.
  • Pour egg mixture into skillet and cook for 15 minutes on each side. I always add cheese into and on top of this omelette, so if you have Parmesan or any other salty cheese go ahead and top it off..:)