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CRISPY CUBE SHAPED FRENCH FRIES

Ingredients
  

  • 5 Potatoes cubed
  • 2 cups Vegetable Oil
  • 1 cup Olive Oil optional
  • Oregano
  • Salt
  • Water

Instructions
 

  • Wash and drain potatoes thoroughly. Cut into cubes and place them in a large sauté pan along with salted water. (Potatoes should be covered with wateBoil potatoes and drain.
  • In the same sauté pan add in Vegetable oil along with the Olive Oil, and heat from medium to high.
  • Add in potatoes and fry.
  • These delicious crunchy little french fries taste delicious with just a sprinkle of Oregano and Salt, but you could always add your favorite toppings.