Author: foodzesty

Dutch Cook Book

The other day, a really good friend of mine had the day off from work, so we decided to spend the day going to Vintage/Second hand stores.  I saw many wonderful things, from furniture to children’s books to clothes.  We actually went to 4 different of these stores that day, […]

Simple Oven Baked Spinach Lasagna

When I first starting blogging I had posted a Lasagna recipe, that was given to my mom from a good Italian friend she had in the States.  Today, I am posting another Lasagna recipe, but not with meat but with SPINACHHHHH yummm.   I went to our local supermarket to check […]

Courgette & Feta filling Muffins

Hi everyone, today is  “Make a Snack Day”  recipe. 🙂  These Courgette muffins are a delight to eat any time of the day, actually I sometimes have them for breakfast. Why you say, 🙂 because they are tasty andddd deliciously  slightly salty. 😉   I love  French toast, Muesli Cereal, Eggs, for […]

Homemade Olive Oil & Lemon Dressing (Ladolemono)

I love salad dressings, they always gives your food and tastebuds a special surprise.  🙂  This is a very old salad dressing recipe which I have made quite often.  What makes this dressing even stronger is that once all the ingredients are combined it needs to be set aside for […]

Traditional Cretan Barley Dakos with Feta Cheese – Tomato (Rusk with Feta and Tomato)

This is such a lovely appetizer to make whenever your hungry for something light.  It is one of the easiest snacks to make, when you return home from work and not really in the mood to cook,  or just having a bit of relaxing time.  This  also goes along nicely […]

Deep Chocolate Nutella Cake

I came across this recipe a few months ago, and found it so easy to make with just 3 ingredients, outrageous and yet so true!!!  The only ingredient I did not have at home was of course the Nutella, so off to the market I went to pick up a […]