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Greek Spinach Pie with Feta Cheese and Sun Dried Tomatoes

Hi!!

How is everyone?   A while back this recipe caught my eye, and I knew that  I just had to try it out.  It is the Classic Greek Spinach Pie recipe tweaked with Sun Dried Tomatoes.  When I was done with work this morning, I popped into the supermarket to pick up some Spinach.  I already had the rest of the ingredients in the fridge.  I always have Sun Dried Tomatoes because I basically put them into everything I eat. 🙂



It took me not more than 20 minutes to put this together and about 1 1/2 for the pie to bake.  When it was finally ready, I set it aside for a while to cool off, before I tried to cut a piece.  I was a bit impatient for it to cool off, but when it finally did I cut a small piece and awwwww I can’t put it into words, you must try this recipe, you will absolutely love it!!

Have a great rest of the week everyone!! 🙂

 

INGREDIENTS:

6 pieces of Phyllo Sheets

1 kilo Spinach

2 Onions (sliced)

5 Sun Dried Tomatoes (sliced)

400 grams Feta Cheese

30 grams Parsley 

30 grams Dill

2 Eggs

Olive Oil

Salt

Pepper

 

PREPARATION:

Wash and drain Spinach.  

In a medium size bowl mix the Feta Cheese, Sun Dried Tomatoes, Onions, Parsley, Dill, Salt & Pepper and add into the Spinach.

Whisk the eggs and add into the mix.

Oil brush a small baking pan, and add the first three phyllo sheets.  (Oil brush each sheet)

Add the Spinach mix into the baking pan, spread evenly.

Place the last three Phyllo Sheets on top and Oil brush.  Roll/Warp Phyllo Sheets and oil brush the last sheet.

Pre – heat oven to180 degrees and bake for 1 hour or until golden brown.  (It took longer with my oven)

KALI MAS OREXI!!! 🙂

Comments (27)

  • Megala 1 month ago Reply
    This looks pretty & scrumptious! I like the crispy outer layer and chewy filling.
    foodzesty 1 month ago Reply
    Thank you so much Megala. :)
  • That sound you hear is my stomach growlling! Mmmmmmm
    foodzesty 1 month ago Reply
    hahhahahahahhahhaha
  • ilonapulianauskaite 1 month ago Reply
    Looks wonderful😊
    foodzesty 1 month ago Reply
    Thank you so very much!! :)
  • PlantsandBeyond 1 month ago Reply
    This is too scrumptious, Sophieeee. I want it all
    foodzesty 1 month ago Reply
    Thanks so much Luda :) hehehehe I will I could send you someeeee :)
    PlantsandBeyond 1 month ago
    Omg ? Really how ?
    foodzesty 4 weeks ago
    hhmmm let's see hahhahah
  • dtills 1 month ago Reply
    This looks really good Sophie 😋🌟
    foodzesty 1 month ago Reply
    Thanks so much Dee!!! Hugs hugs hugs
  • Bernice 1 month ago Reply
    Looks delicious! 💕
    foodzesty 4 weeks ago Reply
    Thank you so very much :)
  • yaasotaa 4 weeks ago Reply
    This looks scrumptious and i feel hungry right nowwww......yummy
    foodzesty 4 weeks ago Reply
    Aww thank you so very much!! :) It was and is delicious :)
    yaasotaa 4 weeks ago
    😊welcome
    foodzesty 4 weeks ago
    :)
  • Chinedu ikechukwu 4 weeks ago Reply
    Great. It worth trying. Maybe this weekend
    foodzesty 4 weeks ago Reply
    Ohhhh how nice..Let me know if you need any help. :) Thank you
    Chinedu ikechukwu 4 weeks ago
    Surely I will
  • christysdiaryblog 4 weeks ago Reply
    Sounds and looks delicious! I'm definitely trying it at home <3 If you have time, go check out my blog! Thanks, https://christysdiaryblog.wordpress.com/
    foodzesty 3 weeks ago Reply
    Thank you for your kind words. I will definitely check out your blog.....have a lovely weekend :)
    christysdiaryblog 3 weeks ago
    Thanks, you too!
    foodzesty 3 weeks ago Reply
    A travel bloggg!!! Ohhhh I love travel blogs :) following
  • Sandy Fleet 2 weeks ago Reply
    I think I have had something similar, I look forward to trying your recipe, this will be one for my breakfast. Take a look at my site I am getting off the ground vegetarianbreakfastclub.home.blog
    foodzesty 2 weeks ago Reply
    Hi,,,thank you for your kind comment..Will absolutely check out your blog. :)

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