Hello 🙂 I hope you are all doing well….I am sorry I haven’t posted these past few days, I have had this ongoing headache that just wouldn’t go away. 🙁 I am feeling better today so I was finally able to write this very short post about this luscious Chocolate Dessert. It took me approximately 20 minutes to put it together and then about 1/2 in the fridge, one thing that I wanted to mention is that the texture to this dessert is much smoother than the Chocolate Spread I posted last week.
With the constant heatwaves we are having, and the headache that just wouldn’t go away I wasn’t able to make anything that needed more time to prepare so by making this quick recipe and just popping in the fridge was the best idea for something sweet. 🙂
CHOCOLATE MOUSSE AFTER DINNER DESSERT
- 1/2 cup Sugar
- 4 Eggs
- 3/4 cups Baking or Bitter Chocolate
- 1/2 cup Butter
Beat eggs and sugar in a mixer,
until you see this egg batter, and set aside.
In a small sauté pan add in the chocolate and butter and stir until melted.
Once the chocolate has melted start to slowly pour in the egg batter,
and continue to stir.
Fill a pastry bag with the chocolate, and cut off the tip of the bag so that you can start to filling process. (If you don’t have pastry bags that is not a problem)
Place into fridge for 1/2 to cool, I do hope that you enjoy this recipe 🙂