Omelette Roll

Hey there!  I spent most of my day yesterday translating some documents, so when I finally looked at the clock it was already 3:00 pm and hot hot hot!!:)  I think we are having a mini heat wave here..it hit something like 36 degrees!!!  These are the type of temperatures you see in Greece not here, but can’t complain it was lovely.  I try to take Charlie out early in the morning before the sun comes up because heat and dogs do not go well together.

Since time literally flew by yesterday I had to make something quick and easy.  This is such a great recipe I found it on www.auga.gr, (it’s a Greek site that has many recipes with eggs), a very delightful light meal for lunch or dinner, I tweaked it by adding a bit of Oregano into one of the omelettes, it gave it a nice kick. 🙂

The site is in Greek but you can always google translate to read the rest of the recipes :).  (I do that all the time, I am following some food bloggers that post Spanish recipes ohhh some of the recipes are just fantastic).  Speaking of google translate if you haven’t yet seen Jimmy Fallon and Idris Elba singing google translated songs please do.  This is seriously hysterical….I fell off the couch laughing with this one.  🙂  Jimmy Fallon has done others but this one I think is the best!!

I hope you enjoy this recipe…till next time 🙂 

Ingredients:

4 Eggs

3 sliced of Ham/Turkey/Chicken which ever you prefer (shredded)

2 fresh Tomatoes diced

200 grams of Cream Cheese

Oregano

Salt

Pepper

2 tablespoons of Olive Oil

 

Preparation:

 

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In a skillet add the olive oil.

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Take 2 bowls and add 2 eggs into each bowls, making 2 omelettes.

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I didn’t shred the ham but it is better if you do because it is much easier to fold.

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Cut tomatoes into small pieces.

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Add the first 2 eggs into the skillet, once this is done set aside to cool.

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Continue by adding the second round of eggs, ( I added a bit of oregano into this one) set aside to cool off.

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Once both omelettes have cooled, start by spreading the cream cheese on one of the omelettes.

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Then continue by adding the ham slices and top with the diced tomatoes.

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Place the second omelette on top, and then just start to roll it slowly into a tube.  Cut into small slices and serve. 🙂  Simple 🙂

Kali Orexi!!! 🙂

 

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35 Comments Add yours

  1. Just_Me :) says:

    Oh, my mom used to make this for us back home when we were younger!

    1. foodzesty says:

      Awww Thank you for letting me know….I am glad I brought back memories 🙂 hugs

      1. Just_Me :) says:

        🙂 🙂 🙂

    1. foodzesty says:

      Thank you so very much for the reblog 🙂 Truly appreciated 🙂

  2. Ritu says:

    Simple and yum!

    1. foodzesty says:

      Thank you so much Ritu 🙂

  3. mistimaan says:

    Nice recipe

    1. foodzesty says:

      🙂 Thank you!! 🙂

  4. Reblogged this on tabletkitabesi.

    1. foodzesty says:

      Thank you very much for the reblog…truly appreciated 🙂

  5. simple to make! Thanks for sharing

    1. foodzesty says:

      Thank you so very much 🙂 Your very welcome 🙂

  6. dtills says:

    HI Sophie! I have never seen cream cheese in an omelet before! That would haver never crossed my mind, love it! I am having trouble with the “Like” button today😞, not just your site, so it is on my end, have to figure it out!

    1. foodzesty says:

      Hey Dee 🙂 oh don’t worry about it….:) It was so delicious 🙂 Just loved it!! 🙂 Thank you Dee and have a lovely Bread course 🙂 Huge hugs

  7. Diana Tyler (Eccentric Muse) says:

    I haven’t made or had an omelet in a long time! Guess I’ll be attempting this soon.

    1. foodzesty says:

      It’s such a light meal….:)

  8. bingingonabudget says:

    Yum! I never thought about making an omelette sandwich before. This looks fantastic.

    1. foodzesty says:

      Thank you so much. It’s a nice twist from the usual omellete. 🙂

  9. chefkreso says:

    Couldn’t think of a better breakfast recipe 😀 Looks so delicious makes my mouth water!

    1. foodzesty says:

      Thanks so much!! I hope all is well with y ou 🙂

  10. That looks fantastic – perfect for summer when you need a light snack 🙂

    1. foodzesty says:

      Thank you Karin 🙂

  11. Such a great idea! Simple but yummy!😋

    1. foodzesty says:

      Thanks so much Ursula 🙂

  12. How delicious!

    1. foodzesty says:

      Thank you so much!! I love what you post but I always try to leave a comment but I can’t 🙁

      1. No worries 🙂 Mine is the .org version and comments are enabled only upon visiting the site. But luckily likes are open 😉

      2. foodzesty says:

        I did visit your site and it still wont let me leave a comment 🙂

  13. This recipe looks simple yet unique. Will definitely give it a try!

    1. foodzesty says:

      Thank you so much..Yes, please let me know if you liked it 🙂

  14. This looks delicious!

    1. foodzesty says:

      Thank you so very much 🙂

    1. foodzesty says:

      Thank you so much…so sorry for my late response. 🙂

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