Greek Tartar Dip

I like to oven bake Calamari, it gives it a much lighter taste than frying. But Calamari needs to have  a dip to enjoy the taste.  Some prefer just to add lemon juice which I also enjoy but I wanted something different, so I  made this tasty Tartar dip.  I have not added any onions or garlic because the taste of the dip just disappears with the intensity of the garlic and added onion.  🙂  Simple to make and great to eat!!! 🙂

Ingredients:

1 cup Mayonaisse

1 cup Greek Yogurt

1 large Pickle or 6 small chopped 

1/2 tablespoon of Capers finely chopped

1/2 lemon juice

1 1/2 teaspoon of Dijon Mustard

Salt 

Pepper

Preparation:

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In a small bowl combine yogurt and mayonnaise.

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Add in all the ingredients and whisk until nicely combined.  If you want the dip to have  a much tangier taste add some extra mustard or lemon.  You can use this dip with any fish dish,  or if you love fish sandwiches use it as a great spread….:)

Kali Orexii!!!  🙂

 

 

 

 

 

 

 

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16 Comments Add yours

  1. jyo says:

    Super yummy dip ✌✌

    Liked by 1 person

    1. foodzesty says:

      Thank you Jyo 🙂

      Like

  2. mistimaan says:

    So nice it is

    Liked by 1 person

    1. foodzesty says:

      Thank you P 🙂

      Liked by 1 person

  3. Megala says:

    Lovely creamy dip !

    Liked by 1 person

    1. foodzesty says:

      Thank you Megala 🙂

      Liked by 1 person

  4. So simple but sounds so good. Thanks you for sharing it Sophie :):)

    Liked by 1 person

    1. foodzesty says:

      Thank you Margaret still can’t stop laughing from your comment about your stomach hahahhaa

      Liked by 1 person

      1. It was crazy, I hadn’t ate before I read the posts. all I could hear was this noise bellowing from my stomach, oh my it was hilarious!

        Liked by 1 person

      2. foodzesty says:

        When I read your comment Margaret I literally fell off the couch laughing…thank you so much because not only did you make me laugh you made my day by letting me know that my photos actually make you hungry. 😦 thank you so much sweet lady 🙂

        Liked by 1 person

      3. :):) well that is a blessing to me too. Any time I can make someone laugh, it is a blessing. That laughter is a joyful noise to God 😉 Yes, your pictures are very appetizing. You do well with them.

        Liked by 1 person

  5. chefkreso says:

    Just how I make it as well 🙂

    Liked by 1 person

  6. Siyana says:

    I love this! I also put some garlic and dill in my souse, it’s really yummy!

    Liked by 1 person

    1. foodzesty says:

      Hi!!! Thank you!! Yes, there are so many variations of this recipe 😉

      Liked by 1 person

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