Courgette & Feta filling Muffins

Hi everyone, today is  “Make a Snack Day”  recipe. 🙂  These Courgette muffins are a delight to eat any time of the day, actually I sometimes have them for breakfast. Why you say, 🙂 because they are tasty andddd deliciously  slightly salty. 😉   I love  French toast, Muesli Cereal, Eggs, for breakfast, but sometimes I enjoy eating something different,  a nice change to my morning.  🙂  I guess I enjoy to indulge in these little snacks because while living in Greece, I use to go to our bakery, we didn’t have a cheese shop in our area, before running to catch the bus to go to work and  I mean literally running to catch the bus.  Back then, if you missed it you never really knew what time it would come by again.. 

In almost every neighborhood in Greece, there is a local cheese pie stores, or if there isn’t one you will absolutely find them in the neighborhood bakery shop, all with a large variety of pies from which to choose.  From cheese pies, spinach pies, cream pies, and so many more..they have this absolutely favorite of mine blue cheese spread on mini croissant :).. so good with a good cup of coffee.  🙂  

Ingredients:

2 large Courgettes

100 grams yogurt

1/4 cup Dill

2 Eggs 

1/4 cup Corn oil

1/2 cup Self-Rising-Flour

100 grams Feta Cheese

paper cup cakes holders  12

Preparation:

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Mix all the ingredients in a large bowl.

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Add paper cupcake holders into the muffin form and add a spoon full of the mix.  

Bake at 180 degrees at low heat for 1 hr and 30 minutes, and until golden brown on top.  Let the cupcakes cool for 15 minutes.

Kali Orexei!!!  🙂

 

 

 

 

 

 

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31 Comments Add yours

  1. Ben Aqiba says:

    That is looking so delicious 🙂
    Or I am just hungry !

    Liked by 2 people

    1. foodzesty says:

      🙂 if you haven’t had lunch yet, then your hungry 🙂

      Liked by 2 people

    2. SoundEagle says:

      SoundEagle concurs with Ben!

      Thank you for presenting your expertise in food with such flair and dedication, Sophie. 🙂

      SoundEagle would like to reciprocate your spirit of love of cooking with the following post:

      https://soundeagle.wordpress.com/2012/12/08/soundeagle-in-edible-art-glorious-food-and-festive-season/

      Please enjoy!

      Liked by 1 person

      1. foodzesty says:

        Thank you very much for your kind words…:) Your site is so colorful…I truly enjoy it 🙂

        Liked by 1 person

      2. SoundEagle says:

        Since you like my site, you are welcome to leave your feedback there. 🙂

        Like

      3. SoundEagle says:

        Otherwise, I would not know which posts you have visited and read.

        Liked by 1 person

  2. Megala says:

    These muffins look so beautiful & delicious !!

    Liked by 3 people

    1. foodzesty says:

      Thank you Megala…I hope all is well with you 🙂

      Liked by 1 person

  3. Kip Walkin says:

    Aawww! Really yummy! Wish I could do most of these. When eaten hot during lunch, it should go well with iced tea or soft drinks in a cool shade.😄😄

    Thanks for sharing it. Blessings!🌷

    Liked by 2 people

  4. ckennedyhola says:

    I love make a snack day! These look great!

    Liked by 3 people

    1. foodzesty says:

      hahaha me too love make a snack day. Thank you!! 🙂

      Liked by 1 person

  5. Liz says:

    What a great combination of ingredients!

    Liked by 3 people

    1. foodzesty says:

      Thank you Liz, 🙂

      Like

  6. These look and sound fabulous! They seriously bake for 1 hour and 30 minutes? I’m not sure I would have that kind of patience!

    Liked by 3 people

    1. foodzesty says:

      🙂 Thank you, and yes they need to be baked that long…they do come out tasting delicious 🙂

      Liked by 1 person

  7. mistimaan says:

    Looks too tasty……….loved it 🙂

    Liked by 3 people

  8. Good recipe, Sophie. I’m already hungry 🙂 I’ll give it to my mom, because in summer she has so many zucchini in her garden. She always looks for easy and tasty recipes.

    Liked by 3 people

    1. foodzesty says:

      Thank you Karin…Sounds like a good idea 🙂

      Liked by 1 person

  9. Oh my goodness, looks so delicious, I can almost taste it 🙂

    Liked by 3 people

    1. foodzesty says:

      Thanks Luda 🙂

      Liked by 1 person

  10. PS says:

    OMG!!This looks so delicious!!!

    Liked by 2 people

  11. These muffins look and sound so delicious!😋

    Liked by 1 person

  12. The combination of ingredients is great, Sophie! My favourites – courgette and Feta. I just put those muffins on my “to try” list! 🙂 Thank you for sharing 🙂

    Liked by 2 people

    1. foodzesty says:

      🙂 Aww thank you Vero 🙂

      Liked by 1 person

  13. Woah this looks beyond tasty, thank you for sharing. Always looking for a great new recipe.

    Liked by 2 people

  14. chefkreso says:

    These muffins look so delicious!

    Liked by 1 person

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